[1]Can Wu, Qin Cheng, Kangbing Wu*, Gang Wu, Qing Li, Graphene prepared by one-pot solvent exfoliation as a highly sensitive platform for electrochemical sensing, Analytica Chimica Acta 825 (2014) 26-33. [2]Can Wu, Qin Cheng, Liqing Li, Jianpeng Chen, Kangbing Wu*, Synergetic signal amplification of graphene-Fe2O3 hybrid and hexadecyltrimethylammonium bromide as an ultrasensitive detection platform for bisphenol A, Electrochimica Acta 115 (2014) 434-439. [3]Yuanyuan Zhang, Tian Gan, Chidan Wan, Kangbing Wu*, Morphology-controlled electrochemical sensing amaranth at nanomolar levels using alumina, Analytica Chimica Acta 764 (2013) 53-58. [4]Xuerong Chen, Kangbing Wu*, Yanyi Sun, Xinjian Song, Highly sensitive electrochemical sensor for sunset yellow based on the enhancement effect of alumina microfibers, Sensors and Actuators B: Chemical 185 (2013) 582-586. [5]Can Wu, Dong Sun, Qing Li, Kangbing Wu*, Electrochemical sensor for toxic ractopamine and clenbuterol based on the enhancement effect of graphene oxide, Sensors and Actuators B: Chemical 168 (2012) 178-184. [6]Jinqi Wang, Can Wu, Kangbing Wu*, Qin Cheng, Yikai Zhou, Electrochemical sensing chemical oxygen demand based on the catalytic activity of cobalt oxide film, Analytica Chimica Acta 736 (2012) 55-61. [7]Xuerong Chen, Qing Li, Shijin Yu, Bin Lin, Kangbing Wu*, Activated silica gel based carbon paste electrodes exhibit signal enhancement for quercetin, Electrochimica Acta 81 (2012) 106-111. [8]Jinquan Yang, Jianwei Chen, Yikai Zhou, Kangbing Wu*, A nano-copper electrochemical sensor for sensitive detection of chemical oxygen demand, Sensors and Actuators B: Chemical 153 (2011) 78-82. [9]Qin Cheng, Can Wu, Jianwei Chen, Yikai Zhou, Kangbing Wu*, Electrochemical tuning the activity of nickel nanoparticle and application in sensitive detection of chemical oxygen demand, The Journal of Physical Chemistry C 115 (2011) 22845-22850. [10]Peng Wang, Xiaozhong Hu, Qin Cheng, Xiaoya Zhao, Xiaofang Fu, Kangbing Wu*, Electrochemical detection of amaranth in food based on the enhancement effect of carbon nanotube film, Journal of Agricultural and Food Chemistry 58 (2010) 12112-12116. |